Hofbräu Delicator
A HB Specialty Brew!
Our traditional German Style “Doppelbock”. Dark brown in color with an intense roasted caramel malt flavor of dried berries and chocolate.
ALCOHOL CONTENT
8.4 VOL %
First brewed in the 17th century and consumed by monks during lent
The strongest of all HB Beers
Also known as Winter Spezial in bottled version. Seasonal only!
Style
The rich and spiced flavor with a taste of dark chocolate and dried berries is created by the perfect amount of roasted caramel malt and a well-hidden hop bitterness for a smooth finish. Connoisseur Recommendation: Especially enjoyed with a hearty meal and rich dessert!
SPECS
COLOR
dark brown
TASTING NOTES
rich bodied, rich malty flavor with hints of chocolate and dried berries, well-hidden hop bitterness creating a smooth finish
BITTERNESS UNITS
30 IBU
MALTS
light barley malt, Munich malt, caramel malt
FOOD PAIRING
a rich hot pot of meat and vegetables, roasts, venison, desserts
STYLE
bottom-fermented, Double Bock
HOP VARIETIES
Hercules, Perle, Select
AVAILABILITY
special production, all year
AVAILABLE AS
Draft
ALLERGENS & NUTRITIONAL VALUES
| Allergens | bottom-fermented Hofbräu Beers |
|---|---|
| Barley and barley products (cereals containing gluten) | contained |
| Nutritional values | Original (bottom-fermented) |
|---|---|
| Reference value for nutritional value (HGM = 100g / DLT = 100ml / PCE = Piece / PTN = Portion) | 100ml |
| calorific value in kilojoules | 166,7 |
| bread unit | 0,2 |
| protein in g | 0,44 |
| salt in g | 0,001 |
| total fat in g | < 0,1 |
| saturated fatty acids in g | < 0,1 |
| total carbohydrates in g | 2,41 |
| carbohydrates only sugar g | 0,02 |
| volume percent | 5,1 |
