Hofbräu Dunkel
Our Foundation Brew!
Rich flavors of subtle spices with a refreshing dry hop taste and a malty sweet finish make our dark lager a perfect choice for any occasion. A must try!
ALCOHOL CONTENT
5.5 VOL %
First beer brewed at the Hofbräuhaus in 1589!
The duke of Bavaria wanted to make this beer accessible to the people
Beverage Testing Institute Gold Medal Winner 2010 with 94 Points (“Exceptional”)
Style
The archetypical Bavarian beer and first beer ever brewed at the Hofbräuhaus is one of our 3 signature beers. Dark copper in color and brewed with 3 selected malt types it provides a full-flavored palate of spices, dried fruits, toasted caramel, and dark cocoa. The earthy hop notes bring in the extra fresh kick, rounded by a malty sweet finish.
SPECS
COLOR
dark copper brown
TASTING NOTES
malt floral bouquet with notes of caramel, dried fruits, and dark cocoa, roasted malty, hoppy with a subtle malty sweet finish
BITTERNESS UNITS
23 IBU
MALTS
Munich malt, light barley malt, caramel malt
FOOD PAIRING
roast, smoked meat and sausage dishes, venison
STYLE
bottom-fermented, dark Lager
HOP VARIETIES
Hercules, Perle
AVAILABILITY
all year
AVAILABLE AS
11.2 oz Bottle
Draft
ALLERGENS & NUTRITIONAL VALUES
| Allergens | bottom-fermented Hofbräu Beers |
|---|---|
| Barley and barley products (cereals containing gluten) | contained |
| Nutritional values | Dunkel (bottom-fermented) |
|---|---|
| Reference value for nutritional value (HGM = 100g / DLT = 100ml / PCE = Piece / PTN = Portion) | 100ml |
| calorific value in kilojoules | 177,94 |
| bread unit | 0,26 |
| protein in g | 0,52 |
| salt in g | 0,001 |
| total fat in g | < 0,1 |
| saturated fatty acids in g | < 0,1 |
| total carbohydrates in g | 3,07 |
| carbohydrates only sugar g | 0,02 |
| volume percent | 5,5 |
